Airy and creamy whipped milk
A cappuccino is only finished with a well-beaten layer of milk. This is often difficult to make, but with the GEFU Riccardo milk frother you can froth milk into an airy mass in no time . With this you can make the perfect Chai Lattes or Latte Machiatto yourself. Before you know it you are a new barista. The stainless steel milk frother is suitable for both cold and hot milk. Cleaning is also done in this way. You can place it in the dishwasher without problems. You can foam up to 300 milliliters at a time.
